22 Monday Apr 2013
I had Yuji’s mazemen at Smorgasburg last September and immediately fell in love with the brothless noodles. Right now chef Yuji Haraguchi has a test kitchen at Whole Foods Market (Bowery) on Houston. The test kitchen is only going to be there for a few months until his restaurant opens in Williamsburg this summer.
20 Saturday Apr 2013
I am at the first ever Hot Sauce Expo at the East River State Park in Williamsburg and Dana’s is here with a ghost pepper macaron! I actually met Dana and she was so sweet!! She gave me one of her limited edition jelly donut macarons when I told her I was a big fan! 🙂 I was totally starstruck when I met her.
10 Wednesday Apr 2013
Posted in American, bakeries, Brooklyn, bucket list, chocolate, French, fruit, herbs and spices, macarons, New York, Queens, snacks, sweets, wagashi, Williamsburg
Macaron Parlour on Saint Marks has a Cheetos macaron. They sprinkle each one with cheesy orange dust.
They also make a candied bacon macaron that has a real strip of bacon inside.
Chinook Olive 